Coffee Equipment Espresso Commercial Espresso Automatic Coffee Machine For Sale

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US $350-750 / Pieces | 1 Piece/Pieces Welcome sample order (Min. Order)
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Overview
Quick Details
Type:
Espresso Coffee Maker
Certification:
CE, RoHS
Housing Material:
Stainless Steel
Capacity (Cup):
1
Power (W):
3000
Voltage (V):
220
Model Number:
B008-3
Brand Name:
FURNOTEL
Place of Origin:
Guangdong, China (Mainland)
Dimension:
345*425*485mm
Material:
High Quality 304 Stainless Steel
Net Weight:
25kg
Color:
Red,Black,blue
Services:
Professional Solution
Warranty:
1 year
SupplyAbility
SupplyAbility:
1000 Piece/Pieces per Month Welcome sample order
Packaging & Delivery
Packaging Details
Wooden Package or Plywood Case Coffee Equipment Espresso Commercial Espresso Automatic Coffee Machine For Sale
Port
Guangzhou
Lead Time :
30 days
Video Description

Product Series:

 

1.Kitchen Equipment              2.Bakery Equipment          3.Fast Food Equipment          4.Food Processor

 

5.Refrigeration Series            6.Buffet Supplies               7.Kitchen Furniture                  8.More

 

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Coffee Equipment Espresso Commercial Espresso Automatic Coffee Machine For Sale

1

 

 Item No.

 

Product Name

Specification

B008

Semi-automatic Coffee Machine

Dimension:345*425*485mm
Power:3000W
Voltage:220V/50Hz
Weight:25kg
Color:Black/Red/Blue

 

Italian baking / Fragrant feeling

 

1.Rich-mellow of coffee, essentialof comfortable life.

2.Baking by professional baker, with professional baking technology, the appearance of cinnamon color, fragrantsmell, full retention of the mellow coffee beans, make sure every coffee beanis fragrant, makinggood enjoyment of every cup of coffee.

 

Regular Cleaning and Maintenance

 

1.To ensure the pure taste of coffee, the espresso machine is needed tobe descaling after using 1-2 months, cleaning and maintenance, if used more frequently, it is recommended to clean at least twice a month.

 

2.Please use "Citric Acid Descaling Agent" to descaling the coffee machine (the ratio of water and descaling agent is about 4: 1, or according to the instruction manual), if there is no descaling agent, replace with "Vinegar" , the ratio of water and vinegar is about 100: 3).

 

3.Please follow the steps for making Cappuccino to clean the outlet and steam the tube separately.

 

4.Repeat the cleaning process, please ensure that the coffee machine rest more than 3 minutes before the next process.

 

5.Use water to clean it repeatedly more than 3 times, to ensure it’s clean. 6.Don’t put in coffee powder while cleaning the coffee machine.

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Contact us:

Tel:86 20 34709971  Fax:86 20 34709972